Two nights ago Barry and I bake a pizza on our deck grill.  First, I grill the veggies:  zucchini, yellow squash, onions, red pepper, garden jalapenos.  Oil the store-bought crust bottom before lavishing pizza sauce across the top.  Sprinkle with grilled veggies and Mexican cheese. Carefully arrange on grill and bake for maybe eight to ten [...]

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